Dietary approach to hyperphosphatemia in chronic kidney dise | 76451


Dietary approach to hyperphosphatemia in chronic kidney disease

Author(s): Osuna Padilla, Iván Armando1; Leal Escobar, Gabriela2; Garza García, Carlos Alberto3

Patients with renal impairment progressively lose the ability to excrete phosphorus. High serum phosphorus has been linked to cardiovascular mortality in chronic kidney disease (CKD). Serum phosphorus levels are managed with diverse therapeutically approaches. This work aims to conduct a review of the nutritional strategies that are used in the treatment of hyperphosphatemia in CKD patien

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Citations : 2439

Clinical Nutrition and Hospital Dietetics received 2439 citations as per google scholar report

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Journal Highlights
  • Blood Glucose
  • Dietary Supplements
  • Cholesterol, Dehydration
  • Digestion
  • Electrolytes
  • Clinical Nutrition Studies
  • energy balance
  • Diet quality
  • Clinical Nutrition and Hospital Dietetics